Establishment of Office of Enhancement of Agricultural Competitiveness as Nongbon Agricultural Cooperative Federation.

Trade name changed to Nongbon Agricultural Cooperative Federation Co. Commencement of R& D for Fermentation and Processing of Korea agricultural products. Development of frozen persimmon, “Clean Gotgam(dried persimmon)” as Sangju city product and Nonghyup persimmon vinegar through 3 year-fermentation.

After pine bud vinegar, a series of health drink such as Sol-top B, Pine Tea, Pine Leaf Juice containing oriental medicine and etc. were developed and supplied.

Opening of Seoul Office of Nongbon. Soleuinara Solsunsikcho(pine bud vinegar) was selected by “Sports Chosun Ilbo” as the best product in customer satisfaction of health foods.
Began exporting to the American KGP

Participation with the products in International food fair (COEX, excellent agricultural products exhibition), President of Nongbon was selected as New-age Intellectual in agriculture (Second Foundation of Country Council).

President of Nongbon was awarded by Minister of Commerce, Industry and Energy.

Officially acknowledged as military supplier(Army Welfare Service, Navy Welfare Service).

Awarded as Best Product by Hankook Ilbo (Sanyachomok Bokbunja drink ). Bokbunja drink supply contract with Hotel Sheraton Walkerhill. Selected as Excellent Product in Peking International Food Fair.

Selected as excellent product exhibition subject in Tokyo International Food Fair, Japan.

산야초목 웰빙 최고급형 모델 "복분자 PINE"출시
농본 식품사업부 개설(부천시 원미구)

Developed and supplied premium product “Bokbunja Pine” in Sanyachomok well-being drink series.

개성공단내 농본의 제3공장 신설목적으로 개성공단 시찰

The third production line in Gaesung Industrial Complex, in progress.

10년숙성 최고급 프리미엄 솔생초 개발출시

Developed and supplied Premium Solsaengcho going through 10 year- maturation.

산야초목 복분자진액,오미자진액,솔순식초 360ml병 개발출시

New 360ml-products of Bokbunja, Omija and Pine bud vinegar in Sanyachomok series. 

농본 상주생산공장 노동부로 부터 클린사업장 인정서 획득

Award a certificate to Nongbon manufacturing plant for a clean work-site from the Department of Labor.

농본 LA 한국우수식품전시회 출품

Submit to the“Korean Excellent Food Exhibition”in Los Angeles

(주)농본 한국농촌공사 초청 우수식품 전시회 참가

Attend the Korea Rural Corporation Excellence Food Exhibition  

(주)농본 캘리포니아 한인회초청 한국우수식품전시회 참가

Accept the invitation from The Federation of Korean Associations, California to attend the “Korea Good Food Exhibition”

산야초목 복분자진액,오미자진액740ml 신디자인 출시

Launch a new 740ml model, Extracts of Raspberry as Sanyachomok series

도시와 농촌의 상생,소통을 위한 "나눔가득 서울장터" 참가

Attend the Good Food Show,” Urban and Rural Sharing Market”in Seoul

중국 청도 "美迪來 의료기계 유한공사"와 합자회사 설립합의

Establish an agreement for a join-stock company with “Qingdao, China "美 迪 来 Medical Apparatus Co., Ltd."

農本,山野草木,PINELAND 중국내 상표등록 완료

Complete trademark registration for "农 本", "山野 草木", "PINELAND"

고농축 산야초목 산수유환 출시

Launch a concentrated Sansuyuhwan(Sansuyu pill)

경상북도 주관 해외바이어 초청 수출상담회 참가(경주 코모도호텔)

Attend the “Export Counsel Conference for Foreign Buyers” conducted by Gyeongsangbuk-Do

고농축 산수유진액 알파 출시

Launch a concentrated Sansuyu Alpha

고기능성 복분자드링크 75mm 출시-일본수출

Launch raspberry drinks 75mm high functionality - export to Japan

2012 중국 상해 국제식품 박람회 참가

Attend The SIAL CHINA 2012 Food Exhibition

'식품안전관리' 경상북도 도지사 표창 수상

Recognition of food safety management.
Awarded the Governor of GyeongSangBuk-Do.

농업회사 법인 (주)농본으로 상호변경
미국 뉴욕 GREEN VILLAGE에 수출

Changed the name of the Corporation Agriculture Co.,Ltd
Started to export to Green Village,New York,USA

6차산업 정부지원
상주시 남장동에 제3공장 신축완공

New construction of food processing factory
by the government support project.

NONGBEN FERMENTED MANOR FOOD(CHANG CHUN) CO.,LTD 와
中國總販 계약체결

Signed a distributor agreement in China
with NONGBEN FERMENTED MANOR FOOD CO.,LTD

6차산업 정부지원
상주시 병성동 소재 제1 공장 신축

New construction of 1st food factory in Byung Sung Dong
By the government support project .

(주)농본 ISO 14001 인증서 획득-
CREBIZ 인증원